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Food CEO Xchange: Episode 6 with Mani Kulasooriya

  • Writer: Rehana Thowfeek
    Rehana Thowfeek
  • Jul 11
  • 1 min read

In this episode of IFMA's Food CEO Xchange podcast, Phil Kafarakis talks about the need for standardized technologies in the food away from home industry with Mani Kulasooriya, co-founder and CEO of Cut+Dry. Mani talks about how he got his start in Foodservice by helping to transform Sysco into a digital powerhouse. Now, through Cut+Dry, he says that embracing technology and digital solutions isn't just for the "big guys." He says his company isn't selling technology. "We’re giving food service businesses a tech solution to enhance their operations, grow sales and have a positive impact."


 
 
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